Have you already tried mochi? Mochi is a Japanese rice cake that can have different sweet fillings. For example there can be red bean paste or matcha inside one, but there are plenty of different options. To make a mochi, rice is pounded into paste and molded into desired shape.

Taiwan Dessert, Taiwan. Weight: 110g.

Nutritional value per 100g:

• energy content: 1623kJ/384kcal,
• fats: 8.3g,
• of which saturated fatty acids: 2g,
• carbohydrates: 76.4g,
• of which sugars: 14.3g,
• proteins: 1g,
• ​salt: less than 0.1g.

Ingredients: maltose, glutinous rice, water, sugar, hydroxypropyl starch phosphate, thickener: E1442, cream (vegetable oil (soybean oil), sweetener: sorbitol (E420), sugar, rice starch, thickeners (microcrystalline cellulose, carrageenan), skimmed milk powder, milk protein, egg white powder, antioxidant (tocopherol), raspberry powder, trehalose, white chocolate (sugar, cocoa butter, whole milk powder, E322, vanilla extract, palm oil, flavoring agent, salt, food coloring (radish red), softener (E471), preservative (E202), potato starch.