A package filled with traditional Glico Pocky crispy biscuit sticks coated with chocolate glaze. A delicacy that’s very popular with Japanese teens that Glico has produced for more than 50 years.

Manufacturer: Glico, Thailand. Weight: 49g.

Nutritional value per 100g:

• energy content: 1998kJ/475kcal,
• fats: 18g,
• of which saturated fatty acids: 0g,
• carbohydrates: 71g,
• of which sugars: 36g,
• proteins: 9g,
• salt: 0.5g.

Ingredients: wheat flour (contains gluten, 35%), sugar, palm oil, cocoa powder, skim milk powder, shortening, cocoa mass, milk powder, packaging agent (E1404), emulsifier (E322(i)), raising agent (E500(ii)), acidity regulator (E524), stabilizer (E1101(ii)). Contains allergens wheat (gluten), milk and soy. Made in a factory that also handles barley, rye, peanuts, almonds and oats.