Manufacturer: Lotte, South Korea. Volume: 336g. Nutritional value per one cake: energy: 1803kJ/431kcal, fat: 16.8g, of which saturates: 10.1g, carbohydrates: 66.9g, of which sugars: 35.3g, protein: 4.4g, salt: 0.2g. Ingredients: wheat flour, sugar, corn starch syrup, vegetable oils (processed oils (palm kernel oil, palm wax oil, hydrogenated palm oil, fatty acid glycerol esters, antioxidant E307), fat (processed oil (palm) kernel oil, palm oil), palm sterol oil), palm oil, beef fat, palm sterol oil, soy lecithin, antioxidant E307), dark sugar syrup (syrup, sugar syrup, sugar, corn starch syrup, raw sugar, dark sugar, pectin, locust bean gum, malic acid), glucono-lactone-trisodium citrate, dibasic calcium phosphate, artificial flavor), cocoa preparation (whole milk powder, cocoa mass), cocoa powder, brown sugar, humectant E420, milk powder mixture (whole milk powder, whey permeate), ethanol, lactose, whole liquid eggs, glucose, gelatin, acidity regulators (sodium hydrogen carbonate, ammonium hydrogen carbonate, monobasic calcium phosphate), salt, cocoa mass, artificial flavors, emulsifiers (soy lecithin, fatty acid glycerol esters), black tea powder, mixture (stabilizer E469, acidity regulator E526, thickener E414), vanillin, thickener E415, peanut cubes, almond powder. Keep in a dry place and away from direct sunlight. Best before: see packaging.