Manufacturer: Tokimeki, China, 40g
Ingredients: Cookie stick (65.2%): wheat flour 45.63%, sugar 8.4%, palm oil 4.15%, almond 2.2%, cocoa 1.66%, milk powder 1.45%, gluten flour 0.78%, salt 0.26%, raising agent E500ii 0.16%, E503ii 0.28%, acidity regulator E450i 0.06%, emulsifier E322 0.08%, vanillin 0.09%. Chocolate with cocoa butter alternatives 34.8% (palm kernel oil 37.35%, sugar 39.95%, milk powder 12.38%, cocoa powder 9.99%, emulsifier E322 0.3%, vanillin 0.03%). Contains: wheat, milk, soy, peanuts, almonds, and their products. Keep in a dry and cool place. Best before see packaging.