Taiwan Dessert milk mochi, 120g

Have you already tried mochi? Mochi is a Japanese rice cake that can have different sweet fillings. For example there can be red bean paste or matcha inside one, but there are plenty of different options. To make a mochi rice is pounded into paste and moulded into desired shape. Milk mochi is a light dessert with a mild creamy taste. The author of the art of this product is one of our subscribers – Mia. Thank you so much for this amazing artwork.

Manufacturer: Royal Family, Taiwan. Weight: 120g. Nutritional value per 100g: energy: 1564kJ/370kcal, fat: 7.4g, of which saturates: 3.3g, carbohydrates: 74.2g, of which sugars: 40.2g, protein: 1.7g, salt: 0.055g. Ingredients: maltose (21.50%), sugars (19.60%), glutinous rice (19%), thickener (E1442) (15.80%), palm oil (12.40%), milk (4.80%), trehalose (4.42%), E441 (2.0%), flavoring (0.3%), sweetener (E420) (0.1%), food coloring (E102) (0.05%), preservative (E202) (0.03%). E102 may have an adverse effect on activity and attention in children. May contain traces of gluten, egg, peanuts, nuts, soy, and sesame. Keep in a dry and cool place. Best before see packaging.